StackTerminal.Health

BETA

Vegetarian Omega Longevity Base

B87· Mostly solid
Public 04 Feb 2026

Plant-based omega-3 support for long-term cardiometabolic health.

Vegetarian Omega Longevity Base
Algal Omega-3 (EPA/DHA)
Daily
MODERATE
1000mg
Vitamin D3
Daily
MODERATE
50mg
No interactions detected · 1 synergy found
Each dose includes evidence rationale · doses personalized to your weight
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AI risk assessment
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Stack pre-check
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Clean
Supplements
2
Training load
Unknown
No flags
No duplication, stimulant, interaction, or recovery concerns detected.

Pre-check is rule-based, not medical advice. Consult a healthcare professional for personalised guidance.

Interaction Analysis
Pharmacokinetic + pair-level checks
1 synergyNo conflicts
Synergies detected
Synergy
Vitamin D3 + Omega-3: fat-soluble synergyPMID:22190928
Vitamin D3 absorption is higher when taken with fat-containing meals. Omega-3 is also best taken with meals for absorption, so co-administering them with a fat-containing meal is a practical timing synergy.
Take both with your largest fat-containing meal of the day.
Timing optimizations
Algal Omega-3 (EPA/DHA)
With fat-containing meal
Fat-soluble. Bioavailability is significantly higher when taken with food vs fasting. (Onset: ~4h, half-life: ~72h)
Vitamin D3
With largest fat-containing meal
Fat-soluble. Co-ingestion with dietary fat increases absorption by 32–56%. (Onset: ~12h, half-life: ~360h)

Interaction analysis is based on peer-reviewed pharmacology. PMID links go to PubMed. Not medical advice.

Supplements
2 items
DHA bioavailability from algal oil versus fish/salmon
Moderate
Population: Healthy adults aged 20–65 years
Study type: Randomized open-label parallel-group bioequivalence trial
Dose context:

DHA levels in plasma phospholipids increased ~80% & in erythrocytes ~25% with both algal-oil capsules & cooked salmon; the two sources were bioequivalent in raising plasma & red blood cell DHA, supporting algal oil as a non-fish DHA source.

Citation: Arterburn LM, Oken HA, Bailey Hall E, et al. Algal-oil capsules and cooked salmon: nutritionally equivalent sources of docosahexaenoic acid. J Am Diet Assoc. 2008;108(7):1204-9.DOI: 10.1016/j.jada.2008.04.020https://pubmed.ncbi.nlm.nih.gov/18589030/
Randomized, n=32; confirms algal DHA bioequivalence to salmon-derived DHA.
Cardiovascular outcomes & mortality
Moderate
Population: General adults and cardiovascular risk populations
Study type: Systematic review and meta-analysis
Dose context:

Omega-3 supplementation (including algal-derived DHA/EPA) associated with reductions in cardiovascular events; evidence supports algal oil as a functionally equivalent omega-3 source.

Citation: See Omega-3 cardiovascular outcome trials meta-analysis.https://pmc.ncbi.nlm.nih.gov/articles/PMC12129820/
PMC full-text review.
50mg
Prevention of acute respiratory tract infections
Moderate
Population: Children and adults (ages 0–95); 25 RCTs, n=11,321
Study type: Systematic review and meta-analysis of individual participant data from RCTs
Dose context:

Vitamin D supplementation reduced risk of acute respiratory tract infection (adjusted OR 0.88, 95% CI 0.81–0.96); greatest benefit in those with baseline deficiency (<25 nmol/L) & those receiving daily or weekly dosing rather than bolus doses.

Citation: Martineau AR, Jolliffe DA, Hooper RL, et al. Vitamin D supplementation to prevent acute respiratory tract infections: systematic review and meta-analysis of individual participant data. BMJ. 2017;356:i6583.DOI: 10.1136/bmj.i6583https://pubmed.ncbi.nlm.nih.gov/28202713/
IPD meta-analysis; high statistical power; effect strongest in vitamin D-deficient individuals.
Vitamin D status & physical performance in athletes
Low
Population: Competitive and recreational athletes
Study type: Narrative review
Dose context:

Vitamin D insufficiency is prevalent among athletes, particularly indoor athletes & those in northern latitudes in winter. Insufficiency is associated with reduced muscle strength, power, & endurance; supplementation of 2,000–6,000 IU/day recommended to maintain 25(OH)D >40 ng/mL.

Citation: Yoon S, Kwon O, Kim J. Vitamin D in athletes: focus on physical performance and musculoskeletal injuries. Phys Act Nutr. 2021;25(2):20-25.DOI: 10.20463/pan.2021.0011https://pubmed.ncbi.nlm.nih.gov/34315203/
Narrative review; prevalence data robust, intervention evidence more limited.
Fracture prevention in elderly adults
Moderate
Population: Ambulatory and institutionalized elderly persons
Study type: Systematic review and meta-analysis of RCTs
Dose context:

Vitamin D at 700–800 IU/day reduced hip fracture risk by 26% (RR 0.74) & any nonvertebral fracture by 23% (RR 0.77); no significant benefit was observed at 400 IU/day.

Citation: Bischoff-Ferrari HA, Willett WC, Wong JB, et al. Fracture prevention with vitamin D supplementation: a meta-analysis of randomized controlled trials. JAMA. 2005;293(18):2257-64.DOI: 10.1001/jama.293.18.2257https://pubmed.ncbi.nlm.nih.gov/15886381/
Dose-dependent effect; 400 IU/day insufficient for fracture prevention.

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