StackTerminal.Health

BETA

Pea Protein

Pea protein is a plant-derived protein isolate from yellow split peas, offering a complete amino acid profile. It is suitable for individuals avoiding dairy or soy, and supports muscle protein synthesis and lean mass gains comparable to whey protein when equated for leucine content.

muscle growthstrengthrecoverynutritional

Evidence last reviewed: 20 Apr 2026

Evidence
3 records
3 recordsBest grade:Moderate
Biomarkers
Creatine Kinase (CK)DOMS / Muscle Soreness

Research indicates that pea protein can support muscle protein synthesis similarly to whey when leucine content is matched. However, it may not significantly reduce muscle damage post-exercise compared to whey protein. The evidence is moderate, with some gaps in long-term effects.

muscle damage
non-athletic non-obese males · RCT
Moderate

Pea protein did not significantly attenuate post-exercise muscle damage compared to whey protein.

Dose: 25000 mgDuration: 5 days
Study focused on post-exercise recovery.
muscle damage
active older adults · RCT
Moderate

Pea protein did not reduce exercise-induced muscle damage compared to whey protein.

Dose: 25000 mgDuration: 13 days
Focused on older adults and long-distance walking.
muscle protein synthesis
healthy young males · RCT
Moderate

Muscle protein synthesis rates were similar between plant-derived protein blend including pea protein and milk protein.

Dose: 25000 mg
Study included a blend of plant proteins.
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Forms & usage
How to take it

Mix 20-30 grams of pea protein powder with water or a smoothie after workouts for optimal results.

Isolate
Commonly used in protein powders and supplements.
Concentrate
Less processed than isolate, retains more nutrients.
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