StackTerminal.Health

BETA

Capsaicin

Capsaicin is an active compound in chili peppers known for activating TRPV1 receptors, which can increase thermogenesis and reduce appetite, potentially aiding in weight management and fat loss.

fat lossmetabolismappetiteweight management

Evidence last reviewed: 20 Apr 2026

Evidence
3 records
3 recordsBest grade:Moderate

Moderate evidence supports capsaicin's role in increasing energy expenditure and reducing appetite, particularly in adults with overweight or obesity. However, individual responses may vary, and more research is needed to fully understand its long-term effects.

Thermogenesis
Adults seeking weight management · Meta-analysis
Moderate

Capsaicin supplementation increased energy expenditure by approximately 50 kcal/day.

Dose: 12 mgDuration: 4 weeksForm: CapsuleTiming: Daily
Appetite suppression
Adults with overweight or obesity · Systematic review
Moderate

Regular capsaicin intake was associated with reduced appetite and modest reductions in waist circumference.

Dose: 12 mgDuration: 8 weeksForm: CapsuleTiming: With meals
Pain relief
Adults with neuropathic pain · Systematic review
Moderate

High-concentration capsaicin patches were effective for pain relief in neuropathic pain conditions.

Dose: 12 mgDuration: VariedForm: PatchTiming: As needed
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Forms & usage
How to take it

Take 2-6 mg of capsaicin daily, preferably with meals.

Capsule
Commonly used for controlled dosing.
Topical Cream
Used for pain relief applications.
Patch
High-concentration patches for localized pain relief.
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